Montassoulaz

Savoie Gamay

The Cellier De La Baraterie Montassoulaz is a vibrant red wine crafted from the Gamay varietal in the Savoie region. It showcases a medium body that elegantly carries the bright fruit flavors typical of Gamay. The wine's acidity is refreshing and well-balanced, enhancing its fruity profile. With just the right amount of tannins, this wine offers a smooth and approachable texture. The dryness in this wine adds to its overall charm, making it a delightful choice for those who appreciate a well-rounded and fruit-forward red.

Tasting notes:

Cherry

Raspberry

Earth

Flavor profile:

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Tannin Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:

Charcuterie, Caprese Salad, Fresh Garden Salad

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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