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Monkey Hollow Winery

2014 Indiana Chambourcin

The 2014 Monkey Hollow Winery Chambourcin from Indiana is a captivating red wine that perfectly embodies the unique terroir of its region. This medium-bodied wine offers a delightful balance of vibrant acidity and fruit intensity, featuring prominent notes of dark cherries and blackberries that burst on the palate. Its tannins are notable yet smooth, providing a firm structure that complements the wine's rich flavors. As a dry red, it showcases a luscious mouthfeel, making it an excellent choice for food pairings or enjoyed on its own. With its engaging character and approachable style, this Chambourcin truly reflects the artistry of winemaking in Indiana.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Chicken, Roasted Lamb, Grilled Meats

Region:


Indiana
Indiana

Indiana is one of the most diverse winegrowing regions in the Midwest. Spanning from the Ohio River to the rolling hills and fertile plains, Indiana's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Great Lakes play a major role in moderating Indiana's vineyards, sending breezes and tempering the daytime heat. This allows grapes to ripen slowly and fully. Cooler-climate grape varieties thrive in the northern regions, while further south, bigger, bolder wines prevail. Indiana's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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