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Monkey Hollow Winery

2012 Indiana Chambourcin

The 2012 Chambourcin from Monkey Hollow Winery showcases a vibrant red color that instantly captures attention. Hailing from the heart of Indiana, this wine offers a delightful experience with a medium body that is both approachable and satisfying. The acidity is bright, enhancing the overall freshness and providing a lively mouthfeel. Notable fruit intensity shines through with prominent dark fruit notes that are complemented by hints of spice, creating a harmonious balance. The tannins are well-structured yet smooth, making it an excellent choice for both casual gatherings and special occasions. This Chambourcin is dry, ensuring a crisp finish that leaves a lasting impression. Whether enjoyed on its own or paired with a variety of dishes, it is sure to please any palate.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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