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Monkey Hollow Winery

2012 Indiana Chambourcin

The 2012 Chambourcin from Monkey Hollow Winery showcases a vibrant red color that instantly captures attention. Hailing from the heart of Indiana, this wine offers a delightful experience with a medium body that is both approachable and satisfying. The acidity is bright, enhancing the overall freshness and providing a lively mouthfeel. Notable fruit intensity shines through with prominent dark fruit notes that are complemented by hints of spice, creating a harmonious balance. The tannins are well-structured yet smooth, making it an excellent choice for both casual gatherings and special occasions. This Chambourcin is dry, ensuring a crisp finish that leaves a lasting impression. Whether enjoyed on its own or paired with a variety of dishes, it is sure to please any palate.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Indiana
Indiana

Indiana is one of the most diverse winegrowing regions in the Midwest. Spanning from the Ohio River to the rolling hills and fertile plains, Indiana's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Great Lakes play a major role in moderating Indiana's vineyards, sending breezes and tempering the daytime heat. This allows grapes to ripen slowly and fully. Cooler-climate grape varieties thrive in the northern regions, while further south, bigger, bolder wines prevail. Indiana's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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