Itata 100% Cinsault
The Pedro Parra Monk is a delightful red wine crafted from 100% Cinsault grapes grown in the scenic region of Itata. This wine showcases a medium body with a lively acidity that beautifully complements its prominent fruit intensity. The Cinsault varietal brings forth charming notes of red berries and a hint of earthiness, making each sip a journey of flavors. The wine from Itata exudes a perfect balance of flavors and textures, making it a true expression of the terroir it hails from. Indulge in a glass of Pedro Parra Monk to experience the essence of Itata in every sip.
The Pedro Parra Monk is a delightful red wine crafted from 100% Cinsault grapes grown in the scenic region of Itata. This wine showcases a medium body with a lively acidity that beautifully complements its prominent fruit intensity. The Cinsault varietal brings forth charming notes of red berries and a hint of earthiness, making each sip a journey of flavors. The wine from Itata exudes a perfect balance of flavors and textures, making it a true expression of the terroir it hails from. Indulge in a glass of Pedro Parra Monk to experience the essence of Itata in every sip.