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Mon Pere

Tasmania Shiraz

The Glaetzer Dixon Mon Pere is a bold and full-bodied red wine crafted from the Shiraz grape variety in the picturesque region of Tasmania. This wine showcases a deep, rich color that hints at the intensity of flavors and aromas waiting to be savored. With its robust body, vibrant acidity, prominent fruit intensity, notable tannins, and dry finish, this Shiraz captures the essence of Tasmania's unique terroir, promising a sensory journey that is both powerful and elegant.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Vanilla

Vanilla

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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