Mombeltramo

Roero Nebbiolo

The Malvira Mombeltramo is a captivating red wine crafted from Nebbiolo grapes in the Roero region. This wine showcases a medium to full body with a refreshing acidity that accentuates its prominent fruit intensity. The Nebbiolo grapes lend a notable tannic structure to the wine, providing depth and complexity. The Malvira Mombeltramo is known for its dry profile, making it a perfect companion for rich dishes and hearty meals.

Tasting notes:

Rose Petal

Redcurrant

Cherry

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Roasted Vegetables, Roasted Mushrooms, Braised Lamb Shanks

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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