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Molamatta

2003 Collio White Blend

The Marco Felluga Molamatta is a charming white blend from the prestigious Collio region, renowned for its exceptional terroir and winemaking traditions. This 2003 vintage showcases a delightful harmony of flavors, offering a medium-bodied experience that is both refreshing and elegant. The wine's acidity is bright and lively, enhancing its overall vibrancy and making it incredibly food-friendly. On the palate, the fruit intensity is pronounced, with vibrant notes of stone fruits and citrus that dance gracefully alongside subtle floral undertones. With a dry profile, this wine invites you to savor its complexity while enjoying its sophisticated yet approachable character. As you indulge in this exquisite white blend, you will appreciate the craftsmanship and dedication that make Collio wines truly remarkable.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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