Miss Lucy

Robertson Sauvignon Blanc, Semillon, Pinot Gris

The Springfield Estate Miss Lucy is a captivating blend of Sauvignon Blanc, Semillon, and Pinot Gris originating from the picturesque region of Robertson. This exquisite white wine offers a harmonious fusion of vibrant fruit flavors, refreshing acidity, and a delightful body. The wine showcases a balanced fruit profile with each variety contributing to its complexity. With a smooth and elegant texture, Springfield Estate Miss Lucy is a perfect companion for a leisurely afternoon or a sophisticated evening affair. Taste the essence of Robertson in every sip of this well-crafted blend.

Tasting notes:

Citrus Blossom

Honeysuckle

White Peach

Pairs well with:

Seafood, Seafood Risotto, Grilled Shrimp with Garlic Butter

Region:

Western Cape

The majority of South Africa's best wines are produced in the southwest coastal zones around Cape Town, known collectively as the Western Cape. Sandwiched between the country's majestic mountains and its cooling ocean coasts (the Atlantic to the west of the Cape of Good Hope, the Indian Ocean to its east), the Western Cape offers a wealth of winemaking riches. Regions here include the Breede River Valley, Cape South Coast, Coastal Region, Klein Karoo and Olifants River.

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