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Mise De Printemps

Alsace Pinot Blanc

The Josmeyer Mise De Printemps is a delightful white wine crafted from the Pinot Blanc grape variety in the picturesque region of Alsace. This wine offers a medium body with a bright acidity that lifts the palate with each sip. The fruit intensity is moderate, showcasing elegant notes of orchard fruits and a refreshing hint of citrus. The wine's dryness adds to its overall crispness, making it a perfect companion for a variety of dishes or enjoying on its own.

Tasting notes:

White Peach

Honey

Citrus Blossom

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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