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Michael Mina Cuvee

2009 Santa Barbara County Chardonnay

The Global Wine Co Michael Mina Cuvee is a stunning white Chardonnay from the esteemed Santa Barbara County, revered for its microclimates that foster exceptional grape growing. This 2009 vintage exhibits an elegant medium-bodied profile, balanced by a refreshing acidity that enlivens the palate. The fruit intensity is prominent, showcasing luscious notes of ripe stone fruits and zesty citrus, inviting you to savor each sip. Its dryness captures the purity of the varietal, making it incredibly food-friendly and versatile for various culinary pairings. With subtle hints of oak, each pour reveals a sophisticated complexity that speaks to the artistry of winemaking in this celebrated region.

Tasting notes:


Vanilla

Vanilla

Baking Spice

Baking Spice

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood Pasta, Grilled Salmon, Grilled Shrimp with Garlic Butter

Region:


Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

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