Mezzodi

2010 Bolgheri White Blend

The Batzella Mezzodi is a captivating white blend from the prestigious Bolgheri region, known for producing some of Italy's finest wines. This 2010 vintage delights the senses with its brilliant pale straw color, reflecting its vibrant character. On the palate, the wine exhibits a medium body that provides a luscious mouthfeel, beautifully balancing its lively acidity that invigorates and refreshes. The fruit intensity shines through with prominent notes of ripe stone fruits and citrus, harmoniously intertwined with subtle floral undertones. This wine is bone dry, making it incredibly food-friendly and versatile, perfect for pairing with seafood dishes or light pastas. The overall experience of the Batzella Mezzodi is one of elegance and finesse, showcasing the unique terroir of Bolgheri and the skilled craftsmanship that goes into creating this exceptional wine.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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