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Meursault

2018 Meursault Chardonnay

Leroy Meursault 2018 is a stunning example of white Burgundy that showcases the elegance and complexity of Chardonnay from this renowned region. This white wine presents a body that is full, exuding a richness that envelops the palate with every sip. The acidity is pronounced, bringing a bright and lively quality that elevates the wine's profile and enhances its freshness. Fruit intensity is prominent, with vibrant notes of green apple, citrus, and hints of stone fruit dancing harmoniously on the tongue. The wine is remarkably dry, accentuating its crisp character. With its structured elegance and refined finish, Leroy Meursault is a true testament to the exceptional craftsmanship and distinct terroir of Meursault.

Tasting notes:


Butter

Butter

Brioche

Brioche

Lemon

Lemon

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Pairs well with:


Seafood, Poached Fish, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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