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Method Ancienne

2005 Robertson Chardonnay

Springfield Method Ancienne is an exceptional 2005 Chardonnay hailing from the renowned Robertson region in South Africa. This radiant white wine showcases a beautifully balanced body, offering a delightful creaminess that coats the palate. Its acidity is bright and lively, contributing to a refreshing mouthfeel that invites each sip. The fruit intensity is prominent, presenting luscious notes of ripe stone fruits, complemented by subtle layers of citrus. Tannins are elegantly soft, lending structure without overpowering the expressive fruit character. This Chardonnay is crafted in a dry style, making it an excellent choice for pairing with a variety of dishes, from seafood to creamy pasta, showcasing its versatility and food-friendly nature. With its rich heritage and meticulous winemaking approach, Springfield Method Ancienne stands out as a testament to the quality of wines produced in the Robertson region.

Tasting notes:


Baking Spice

Baking Spice

Almond

Almond

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Robertson

Like many South African wine regions, Robertson is in a beautiful location that matches its dramatic scenery with equally impressive wines. Known as the "valley of wine and roses," Robertson lies 100 miles east of Cape Town in the Breede River Valley region. Fed by the Breede and sheltered by the Langeberg Mountains to the north, Robertson Valley is prized for its limestone and gravel soils and temperate Mediterranean climate. From complex Shiraz, Pinot Noir and Cabernet Sauvignon to dynamic Chardonnay, Chenin Blanc and Sauvignon Blanc—and even world-class sparkling wines—Robertson has it all.

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