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Merlot

2008 Virginia Merlot

The Early Mountain Merlot, hailing from the picturesque vineyards of Virginia, is a delightful red wine that showcases the rich potential of this growing region. With its captivating deep ruby color, this vintage offers a sensory journey marked by a medium body that provides a satisfying mouthfeel. The wine boasts medium acidity, lending a refreshing brightness that balances its lush fruit characteristics. Bursting with ripe fruit intensity, the flavor profile reveals an inviting combination of black cherry and plum, with subtle hints of chocolate and vanilla. Tannins are firm yet well-integrated, contributing a structured backbone that enhances the overall experience. With a tasteful dryness, the Early Mountain Merlot is a versatile companion for a variety of culinary delights, making it an excellent choice for both casual meals and special gatherings.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Vanilla

Vanilla

Pairs well with:


Herb Chicken, Lamb Chops, Char-grilled Lamb Chops with Fig Sauce

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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