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Merjurol

2022 Crozes-Hermitage Red Blend

La Tour Coste Merjurol is a captivating red blend from the esteemed Crozes-Hermitage region. This 2022 vintage presents a vibrant red hue that entices the eye. On the palate, it reveals a full-bodied character complemented by high acidity, offering a refreshing lift that balances the wine's richness. The fruit intensity is prominent, showcasing luscious notes of dark berries and ripe cherries, layered with subtle hints of spice. Tannins are notable yet smooth, providing structure without overpowering the elegant fruit profile. This wine comes across as dry, making it a versatile choice for food pairings. La Tour Coste Merjurol truly embodies the unique terroir of Crozes-Hermitage, promising a delightful experience for red wine lovers.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Crozes-Hermitage

The largest appellation in France's Northern Rhône sub-region, Crozes-Hermitage is famed for its sophisticated reds made exclusively from the Syrah grape. Sitting on the east bank of the Rhône River and covering more territory than its smaller neighbors, Crozes-Hermitage wines are quite diverse. Dark berry flavors with violet aromas are the typical style here, although wines from sunnier south- and west-facing slopes tend to have more dried herb and tobacco notes. As well as vineyard orientation, soils play a vital role in Crozes-Hermitage. These range from dense gravel to red clay and light sands, highlighting the importance of terroir on a wine's character. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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