Merisi 2016 Old Vine Zinfandel Lodi California

2016 Lodi Zinfandel

The Merisi 2016 Old Vine Zinfandel from Lodi, California, exudes a balanced profile with a medium body, moderate acidity, and prominent fruit intensity. This red Zinfandel showcases the essence of the region with its structured tannins harmonizing perfectly with the rich fruit flavors. Lodi's unique terroir shines through in every sip, offering a delightful experience that captures the essence of the old vine Zinfandel vines.

Tasting notes:

Zinfandel pairs well with anything from the butcher, and stands up well to heavier sauces. Try it with barbeque pork ribs, leg of lamb or gamier meats like venison.

Blackberry

Black Cherry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium Full

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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