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Mendocino County Chardonnay

2007 Mendocino County Chardonnay

The Mizzou Alumni Association Mendocino County Chardonnay from the 2007 vintage exemplifies the elegance and vibrancy of this renowned varietal. This white wine presents a beautiful pale straw color, hinting at its refreshing character. The wine exhibits a medium-bodied profile, perfectly balanced by bright acidity that invigorates the palate. Fruit intensity is prominent, showcasing enticing notes of crisp green apple, ripe pear, and a subtle touch of lemon zest. The oak influence is delicately woven into the wine, offering layers of toasted vanilla and a hint of creaminess without overshadowing the fruit. This Chardonnay is delightfully dry, making it a versatile choice for various occasions, from casual gatherings to more formal celebrations. Enjoying a glass of this Mendocino gem is sure to evoke a sense of occasion and delight.

Tasting notes:


Vanilla

Vanilla

Toast

Toast

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Ceviche, Lemon Butter Scallops

Region:


Mendocino County

One of the unsung regions of the North Coast, Mendocino County enjoys some of California's finest cool-climate terroirs. Lying north of Sonoma, it is home to 12 separate AVAs, spread through sleepy valleys and long, rugged coastlines—much of which exudes a rustic, laid-back feel. Mendocino delights fans of top-quality Pinot Noir, Chardonnay and sparkling wine, but there is also plenty of fine Cabernet Sauvignon, Zinfandel and Syrah made in its warmer sites too. Mendocino is also famous for its high number of organic-certified vineyards, reflecting the general "off-grid" hippie nature of its winemaking pioneers.

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