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Meix au Roi

2013 Givry Red Blend

Domaine Danjean-Berthoux Meix au Roi is a captivating red blend from the renowned Givry region. This 2013 vintage showcases a deep red hue that hints at the complexity within. On the palate, it reveals a well-rounded body that is both inviting and elegant, accompanied by a smooth acidity that brightens the flavor profile. The fruit intensity is prominent, presenting delightful notes of ripe red berries and plums, which intertwine beautifully with subtle layers of spice and earthiness. The tannins are notable yet refined, delivering a structured experience that adds depth to each sip. Overall, this wine is beautifully dry, making it a versatile choice for pairing with a variety of dishes or simply enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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