Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Meach Cove Red

2004 Vermont Zweigelt

The Shelburne Vineyard Meach Cove Red, crafted from the Zweigelt varietal, is a delightful expression of Vermont's winemaking potential. This medium-bodied red wine showcases a beautiful ruby hue, captivating the eye. The inviting aroma brings forth notes of cherries and plums, complemented by subtle hints of earthy undertones. Its well-integrated acidity lends a refreshing quality, making it a delightful companion for a variety of dishes. The tannins are soft and approachable, adding structure without overwhelming the palate. This wine is bone dry, allowing the rich fruit flavors to shine through, making it an enjoyable and versatile choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started