2005 Burgenland 60% Zweigelt, 20% Blaufränkisch, 20% Cabernet
Maximilianhof Maximus is an exquisite red wine hailing from the stunning Burgenland region, crafted with an impressive blend of sixty percent Zweigelt, twenty percent Blaufränkisch, and twenty percent Cabernet. This 2005 vintage exhibits a deep, inviting color that entices the senses. On the palate, it presents a full-bodied character complemented by bright acidity that lends freshness to each sip. The tannins are notable yet refined, providing structure and sophistication without overpowering the vibrant fruit intensity that bursts with flavors of dark cherry and plum. With its well-balanced dryness, this wine showcases the elegance of Burgenland's terroir, making it a delightful companion for hearty dishes or a cozy evening by the fire.
Maximilianhof Maximus is an exquisite red wine hailing from the stunning Burgenland region, crafted with an impressive blend of sixty percent Zweigelt, twenty percent Blaufränkisch, and twenty percent Cabernet. This 2005 vintage exhibits a deep, inviting color that entices the senses. On the palate, it presents a full-bodied character complemented by bright acidity that lends freshness to each sip. The tannins are notable yet refined, providing structure and sophistication without overpowering the vibrant fruit intensity that bursts with flavors of dark cherry and plum. With its well-balanced dryness, this wine showcases the elegance of Burgenland's terroir, making it a delightful companion for hearty dishes or a cozy evening by the fire.
