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Max Reserva

2004 Aconcagua Valley Red Blend

The Errazuriz Max Reserva Red Blend from the esteemed Aconcagua Valley offers a delightful experience for wine enthusiasts. This full-bodied wine presents a rich and deep red hue, capturing the essence of its exceptional vintage. With pronounced acidity, it maintains a vibrant character that enhances its overall liveliness. The fruit intensity shines through with prominent notes of dark berries and plums, beautifully balanced by the wine's notable tannins, which provide a structured mouthfeel. As a dry red, it concludes with a well-rounded finish, making it a fantastic accompaniment for hearty dishes or an indulgent evening on its own. This wine is a testament to the artistry of winemaking in the breathtaking Aconcagua Valley, inviting you to savor each sip.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Chile
Chile

In recent years, Chile has increasingly produced incredible wines of exceptional value. With a setting influenced by the Andes Mountains, the Pacific Ocean, the Atacama Desert and even Antarctica, Chile is a diverse land with rocky foothills, lush valley floors and cool coastal zones. Chile gained international renown for its New World take on classic Bordeaux varieties. Interestingly, it's an obscure red Bordeaux variety—Carménère—that has become Chile's signature grape. But other Old World varieties do equally well in Chile; Pinot Noir, Merlot, Sauvignon Blanc and Chardonnay have all become mainstays of Chilean wine, exhibiting impressive levels of quality and balance in the country's distinct terroirs.

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