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Matot

2013 Langhe Red Blend

Corsini Matot, a captivating red blend from the prestigious Langhe region in Italy, showcases an enchanting ruby-red hue that mirrors its complexity. This vintage, crafted in 2013, offers a harmonious balance between rich fruit intensity and elegant acidity, resulting in a delightful mouthfeel that lingers on the palate. With subtle tannins that provide a structured backbone, this wine is both approachable and sophisticated, making it a great companion for hearty meals or cozy evenings by the fire. The blend beautifully expresses the terroir of Langhe, combining traditional winemaking techniques with the rich flavors characteristic of this remarkable region. Whether enjoyed now or aged further, Corsini Matot promises an exceptional experience for any red wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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