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Massarosa

2010 Lazio Red Blend

The Costantini Massarosa, a captivating Red Blend from the Lazio region, showcases a deep crimson hue that entices the eye. This 2010 vintage offers a harmonious balance of flavors, with pronounced fruit intensity that brings forth notes of dark cherries and ripe plums, complemented by elegant undertones of spice and earthiness. The medium-bodied profile reveals a delightful acidity that enhances the wine's vibrancy, while the tannins provide a firm structure without overwhelming the palate. This wine is crafted to be food-friendly, making it an excellent partner for hearty dishes or a cozy evening by the fireplace. Enjoy the complexity and depth that the Costantini Massarosa effortlessly delivers, embodying the essence of its terroir with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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