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Massale

2020 Umbria White Blend

The Az. Agr. Della Staffa Massale from the 2020 vintage is a captivating white blend hailing from the picturesque region of Umbria. With a vibrant color that showcases its youthful charm, this wine offers an alluring profile that is both refreshing and complex. The body is medium, providing a delightful richness that harmonizes beautifully with its bright acidity, which elevates the overall experience. The fruit intensity is prominent, revealing layers of orchard fruit flavors complemented by subtle herbal notes that capture the essence of its terroir. The wine is bone dry, making it exceptionally food-friendly, perfect for pairing with light dishes or simply enjoying on its own. Overall, this wine reflects the artistry of Umbrian winemaking, showcasing the region's potential and dedication to high-quality production.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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