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Massai

Beaujolais 100% Gamay

The David Large Vigneron Massai is a delightful red wine crafted exclusively from Gamay grapes in the renowned Beaujolais region. It showcases a medium body that is well-balanced with refreshing acidity and moderate fruit intensity. The wine offers soft tannins that provide a smooth texture on the palate, and it finishes with a dry note that lingers pleasantly. The vibrant red color of this Gamay varietal captures the essence of Beaujolais, known for producing wines that are lively and fruit-forward.

Tasting notes:


Black Cherry, Raspberry, Baking Spice

Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Oak Oak 0

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Pairs well with:


Grilled Salmon, Caprese Salad, Fresh Garden Salad

Region:


Beaujolais
Beaujolais

Beaujolais, located in the heart of France, is one of the most diverse winegrowing regions in the world. Spanning rolling hills and lush valleys, Beaujolais' vineyards cover a dizzying array of terroir. The cool, refreshing breezes from the Saône River play a major role in moderating Beaujolais' vineyards, sending fog and chilly air across the region. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive in the northern part of the region, producing delicate and aromatic wines, while further south, the warmer, sun-drenched areas yield bigger, bolder wines. This diversity of conditions allows Beaujolais to produce a wide range of wine styles, each reflecting the unique character of its growing regions.

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