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Marrow Of The Spirit

2020 Michigan Red Blend

The Native Species Marrow Of The Spirit is a captivating red blend from Michigan, showcasing the richness and complexity of the region's unique terroir in the 2020 vintage. This wine presents a beautiful, deep red hue that entices the eye and hints at its full-bodied character. On the palate, it offers a delightful balance of acidity that is both vibrant and refreshing, enhancing the overall tasting experience. The fruit intensity is prominent, with luscious notes of dark berries and ripe cherries that intertwine seamlessly with subtle earthy undertones. Tannins are firm yet approachable, providing structure and depth to this elegant blend, making it a wonderful companion for hearty dishes or a cozy evening by the fireplace. With its dry profile, this wine delivers a harmonious finish that lingers delightfully, inviting you to take another sip and savor its complexities.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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