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Margaux

2012 Margaux Red Blend

Chateau Rauzan-Segla Margaux 2012 is a remarkable red blend that beautifully showcases the elegance of the Margaux region. The wine presents a captivating ruby color, hinting at the depth of flavor within. On the palate, it offers a full-bodied experience with astonishing complexity, featuring layers of dark fruit complemented by subtle earthiness and well-integrated oak. The high acidity brings a refreshing brightness, enhancing the overall balance without overwhelming the senses. Tannins are notably structured, providing a firm backbone that promises excellent aging potential. This exquisite wine is unmistakably dry, allowing the intricate flavors to shine while making it a perfect companion to savory dishes. With its refined character and exceptional craftsmanship, Chateau Rauzan-Segla is a testament to the artistry of winemaking in the Margaux region.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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