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Margaret

2008 Barossa Semillon

Peter Lehmann Margaret is a delightful Semillon from the renowned Barossa region, celebrated for its expressive and vibrant character. This white wine exhibits a refreshing and lively acidity, perfectly complementing its medium body. The fruit intensity is prominent, showcasing enticing notes of citrus and stone fruits that dance on the palate. While the wine is bone dry, it offers a delightful mouthfeel that invites further indulgence. With its well-balanced structure and approachable nature, this vintage from 2008 stands out as a fantastic example of Barossa's winemaking prowess, making it an excellent choice for various occasions, whether enjoyed on its own or paired with light seafood dishes or fresh salads.

Tasting notes:


Honey

Honey

Lemon

Lemon

Beeswax

Beeswax

Pairs well with:


Seafood, Poached Fish, Lemon Butter Scallops

Region:


Barossa
Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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