Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Mardikian Vineyard

Sonoma Coast Pinot Noir

The Martin Ray Mardikian Vineyard Pinot Noir showcases a delightful expression typical of the Sonoma Coast, characterized by its vibrant red color and a captivating bouquet of red fruits, including cherries and strawberries, complemented by earthy undertones and subtle hints of spice. This wine exhibits a medium body that allows for a smooth, elegant mouthfeel, enhanced by bright acidity that invigorates the palate, making it incredibly food-friendly. The tannins are delicately woven into the structure, providing just enough grip without overwhelming the fruit. This Pinot Noir is thoroughly dry, showcasing a harmonious balance that invites you to savor each sip, perfect for enjoying alongside roasted poultry or mushroom dishes.

Tasting notes:


Raspberry

Raspberry

Cherry

Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Sonoma Coast

Stretching along California's raw and rugged northern shores—and reaching quite far inland—Sonoma Coast is the largest AVA in Sonoma County. The proximity to the ocean makes wines here very different from those from more central AVAs. Whether the vineyards are on high ridges above the fog line or warm, fog-shrouded valley floors, the marine soils, low temperatures and cool Pacific breezes slow the ripening of the grapes. The result? Highly structured, delicate wines with plenty of acidity. The main stars here are white peach-tinged Chardonnay and wild strawberry-flavored Pinot Noir, but you will also find some excellent cool-climate Syrah with notes of white pepper and cherry.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz