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Malmsey

1954 Madeira White Blend

Blandy's Malmsey, a remarkable white blend from the renowned Madeira region, showcases the exceptional characteristics that have made this wine a timeless classic. Displaying a radiant golden hue, it captivates the eye from the very first glance. On the palate, this full-bodied wine is a delightful expression of richness and depth, offering a texture that feels both luxurious and inviting. The acidity is bright and mouthwatering, perfectly balancing the luscious fruit intensity that features delightful notes of tropical fruits and melodious dried nut nuances. With a hint of sweetness that is offset by its vibrant acidity, this wine offers a taste experience that feels pleasantly refreshing. The tannins are subtle yet well-integrated, providing structure without overwhelming the palate. This vintage from 1954 exemplifies not only the proud heritage of Madeira but also the art of craftsmanship, making it a true gem for any wine enthusiast.

Tasting notes:


Honey

Honey

Almond

Almond

Baking Spice

Baking Spice

Flavor profile:


Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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