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Make Out

Columbia Valley Merlot

Evoke Winery's Make Out is a delightful Merlot hailing from the picturesque Columbia Valley, a region celebrated for its diverse microclimates and exceptional grapegrowing conditions. This medium-bodied red wine offers a smooth and approachable profile, making it a perfect choice for both casual gatherings and intimate dinners. The acidity is bright and refreshing, providing a nice balance to the fruit-forward character, which showcases luscious notes of ripe black cherry and hints of plum. The tannins are soft and well-integrated, adding a touch of structure without overwhelming the palate. This wine is crafted to be dry, allowing for a clean finish that invites another sip, making it ideal for food pairing or enjoying on its own. Overall, Make Out is a charming representation of Columbia Valley Merlot, capturing the essence of the region's terroir and winemaking artistry.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Spiciness Spiciness 1

Low High

Tannin Medium

Low Pronounced

Color Intensity Color Intensity 4

Low High

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Duck, Roasted Lamb, BBQ Pork Ribs

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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