Magari

2015 Bolgheri Red Blend

Ca' Marcanda Direct Magari is a captivating red blend from the esteemed Bolgheri region, renowned for its exceptional terroir that nurtures world-class wines. This 2015 vintage displays a deep ruby color, inviting you to explore the rich array of aromas and flavors within. On the palate, it offers a full-bodied experience, complemented by a bright acidity that enlivens each sip. The tannins are notable yet supple, providing structure while maintaining elegance. With pronounced fruit intensity, this wine showcases layers of dark fruit nuances, making it both enticing and memorable. Its well-balanced composition delivers a dry profile that lends itself beautifully to a variety of culinary pairings, making Ca' Marcanda Direct Magari a fantastic choice for any occasion.

Tasting notes:

Blackberry

Blackcurrant

Tobacco

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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