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Luray Valley

Virginia Chambourcin

The Luray Caverns Vineyard Luray Valley Chambourcin from Virginia is a beautifully crafted red wine that embodies elegance and character. It showcases a medium body that is well-balanced with a moderate acidity level, allowing the prominent fruit flavors to shine through. The Chambourcin grape variety lends a unique charm to this wine, offering a delightful mix of red fruit notes that tantalize the palate. This wine is pleasantly dry, making it a versatile choice for various occasions. Enjoy the essence of Virginia's winemaking excellence with each sip of this inviting Chambourcin from the Luray Caverns Vineyard Luray Valley.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Black Pepper

Black Pepper

Pairs well with:


Roasted Duck, Grilled Meats, Roasted Lamb

Region:


Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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