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Low Calorie

California Chardonnay

The Kendall Jackson Low Calorie Chardonnay from California offers a refreshing and vibrant experience. This white wine is known for its light body, mild acidity, and medium fruit intensity. The Chardonnay grape variety used in this wine brings out crisp and lively flavors that are perfect for a sunny day or a casual evening. The winemaking process ensures a delightful balance that keeps you coming back for more. Whether you're looking for a light and flavorful option without compromising on taste, this wine is a fantastic choice to enjoy.

Tasting notes:

Butter

Peach

Vanilla

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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