Lot 161

Bordeaux Merlot, Cabernet Franc, Cabernet Sauvignon

90+ Cellars Lot 161 showcases the elegant essence of Bordeaux through its captivating red hue. This wine, a delightful blend of Merlot, Cabernet Franc, and Cabernet Sauvignon, offers a medium-bodied experience with a delicate balance of acidity. The fruit intensity is prominent, presenting flavors of ripe blackcurrants and dark cherries, intertwined with subtle herbal notes that reflect its Bordeaux origins. The tannins are medium, providing a gentle structure that complements the wine’s charming profile. This well-crafted blend exhibits a dry finish, making it an excellent companion for a variety of cuisines, showcasing the finesse and depth characteristic of wines from this renowned region.

Tasting notes:

Blackcurrant

Tobacco

Cedar

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Chicken, Poultry, Grilled Herbed Chicken

Region:

Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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