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Livor

2004 Rioja 90% Tempranillo, 5% Mazuelo, 5% Graciano

Vina Ijalba Livor Livor is an exceptional red wine from the renowned Rioja region, showcasing a captivating blend of ninety percent Tempranillo, five percent Mazuelo, and five percent Graciano. This exquisite 2004 vintage offers a full-bodied experience with a stunningly vibrant color that draws the eye. The wine exhibits a bold acidity, lending a mouthwatering freshness that beautifully balances its rich flavors. With prominent fruit intensity, each sip reveals layers of dark fruit complemented by elegant spice notes. The tannins are notably structured, providing a firm backbone that enhances the wine's longevity and complexity. Offering a dryness that invites further exploration, Vina Ijalba Livor Livor is a remarkable testament to the artistry of Rioja winemaking, sure to delight enthusiasts and newcomers alike.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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