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Little Roo Merlot

South Eastern Australia Merlot

Little Roo Vineyards Little Roo Merlot from South Eastern Australia is an enchanting red wine that truly captures the essence of its varietal. This medium-bodied gem showcases a delightful balance of bright acidity, making it incredibly food-friendly for various occasions. The fruit intensity is prominent, revealing vibrant notes of dark cherry and plum that dance harmoniously on the palate. Tannins are well-integrated, providing a smooth and approachable mouthfeel without overwhelming the senses. With its dry character, this charming Merlot invites you to savor its luscious flavors, making it a delightful choice for both casual gatherings and more refined settings. Enjoy the warmth and hospitality of South Eastern Australia with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Chocolate

Chocolate

Pairs well with:


Herbed Lamb Chops, Roasted Lamb, Lamb Chops

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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