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Little Roo

South Eastern Australia Chardonnay

Little Roo Vineyards Little Roo is a delightful Chardonnay hailing from the sun-kissed landscapes of South Eastern Australia. This white wine showcases a bright and lively character, with a body that leans towards medium, offering a perfect balance between richness and refreshment. The acidity is pronounced, delivering a mouthwatering and crisp sensation that invigorates the palate. Fruit intensity is prominent, revealing vibrant notes of juicy apple, ripe pear, and hints of tropical fruit, making each sip a refreshing treat. The wine is delightfully dry, allowing the fruit flavors to shine through without overwhelming sweetness, and it finishes with a clean and vibrant zest that beckons for another glass. Little Roo is a fantastic choice for those seeking a versatile and food-friendly wine that pairs beautifully with a variety of dishes.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

White Peach

White Peach

Flavor profile:


Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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