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Light

Columbia Valley Cabernet Sauvignon

Chateau Ste. Michelle Light showcases a delightful Cabernet Sauvignon from the scenic Columbia Valley. This red wine embodies a light body, mild acidity, moderate fruit intensity, subtle tannins, and a pleasant dryness. The picturesque region of Columbia Valley in Washington State imparts a unique character to the wine, offering a harmonious balance of flavors and aromas. With Chateau Ste. Michelle Light, savor a smooth and approachable Cabernet Sauvignon that captures the essence of this renowned winegrowing area.

Tasting notes:


Black Cherry

Black Cherry

Oak

Oak

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Grilled Meats, Roasted Lamb

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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