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Lieu-Dit Vogelgarten

2011 Alsace Gewurztraminer

The Anne De K Lieu-Dit Vogelgarten is a delightful expression of Gewurztraminer hailing from the renowned Alsace region. This white wine boasts a full-bodied character, complemented by a bright and refreshing acidity that invigorates the palate. Its pronounced fruit intensity showcases the variety's signature lychee and rose petal notes, creating an aromatic experience that is both exotic and inviting. The wine presents a well-structured mouthfeel with a subtle touch of sweetness, making it perfectly balanced and food-friendly. With its captivating aromas and flavors, this vintage from 2011 is a true testament to the exceptional terroir of Alsace.

Tasting notes:


Lychee

Lychee

Honey

Honey

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Sweetness Medium Sweet

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Low

Low Pronounced

Pairs well with:


Grilled Shrimp, Glazed Pork Tenderloin, Asian Chicken Salad

Region:


Alsace
Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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