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Les Vignes de Bila-Haut

2011 Cotes Du Roussillon White Blend

Bila Haut Les Vignes de Bila-Haut is a captivating white blend from the esteemed Côtes du Roussillon region, showcasing the exceptional terroir of this sun-soaked area in southern France. This 2011 vintage dazzles with its refreshing, bright acidity, setting the stage for a delightful harmony of flavors. The wine beautifully balances a medium-bodied profile with a pronounced fruit intensity, featuring vibrant notes of stone fruit and citrus that invite you in for a closer taste. With its dry nature, this wine is wonderfully food-friendly, making it an excellent choice for pairing with seafood dishes or light salads. Its refreshing character and complexity highlight the craftsmanship of the winemaker, making it a truly memorable white blend that will leave wine lovers eager for more.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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