Les Vignes Centenaires

Julienas Gamay

The Laurent Perrachon Et Fils Les Vignes Centenaires, hailing from the Julienas region, showcases a vibrant red hue and is crafted primarily from the Gamay grape. This wine embodies a full body, with a pronounced acidity that adds a lively touch to the palate. The fruit intensity in this wine is high, offering a burst of rich flavors that linger with each sip. The tannins are notable, providing a structured and powerful backbone to the overall profile of this exquisite red. It leans towards a dry finish, making it a perfect companion for sophisticated dining experiences.

Tasting notes:

Black Cherry

Raspberry

Strawberry

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Pairs well with:

Duck Breast, Roasted Herbed Chicken, Goat Cheese Salad

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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