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Les Meysonniers

Crozes-Hermitage White Blend

M. Chapoutier Les Meysonniers is a stunning white blend hailing from the renowned Crozes-Hermitage region, known for its exceptional terroir and commitment to quality winemaking. This wine features a beautifully bright and inviting color that tantalizes the senses from the first glance. On the palate, it exhibits a medium body, offering a delightful balance of freshness and richness. The acidity is pronounced, delivering a mouthwatering and refreshing experience that lifts the flavors and keeps you wanting more. With a fruit intensity that is prominent, you can savor luscious notes of ripe stone fruits and citrus, creating a vibrant profile that is both intriguing and satisfying. The overall character of this wine is dry, making it a superb choice for food pairings and enjoyable sipping. Each sip invites you to explore the complex layers, showcasing the meticulous craftsmanship that M. Chapoutier is known for.

Tasting notes:


White Flowers

White Flowers

Honey

Honey

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Crozes-Hermitage

The largest appellation in France's Northern Rhône sub-region, Crozes-Hermitage is famed for its sophisticated reds made exclusively from the Syrah grape. Sitting on the east bank of the Rhône River and covering more territory than its smaller neighbors, Crozes-Hermitage wines are quite diverse. Dark berry flavors with violet aromas are the typical style here, although wines from sunnier south- and west-facing slopes tend to have more dried herb and tobacco notes. As well as vineyard orientation, soils play a vital role in Crozes-Hermitage. These range from dense gravel to red clay and light sands, highlighting the importance of terroir on a wine's character. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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