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Le Traou De L'ouille

2011 Cotes Du Roussillon Macabeu, Grenache Gris

Mas Janeil Le Traou De L'ouille is a captivating white wine from the renowned Cotes Du Roussillon region, crafted from the elegant Macabeu and Grenache Gris varietals. This wine exhibits a beautifully vibrant and pale hue, inviting you to explore its aromatic profile. On the palate, it strikes a delightful balance with a medium body that showcases a refreshing acidity, providing a lively and mouthwatering experience. The fruit intensity is prominent, revealing layers of stone fruit and citrus notes that dance harmoniously on the taste buds, while the wine remains bone dry, allowing for a crisp finish. This vintage from 2011 is a testament to the winemaking excellence of the region, offering a charming complexity that is sure to delight any wine lover.

Tasting notes:


White Peach, Honey, Citrus Blossom

White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 2

Low High

Sweetness Bone Dry

Bone Dry Sweet

Tannin Pronounced

Low Pronounced

Oak Oak 1

Low High

Spiciness Spiciness 0

Low High

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Seafood, Poached Fish, Lemon Butter Scallops

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