Le Serre Nuove dell'Ornellaia

2012 Bolgheri Red Blend

Le Serre Nuove dell'Ornellaia is a captivating red blend from the esteemed Bolgheri region, showcasing the elegance and depth that this area is known for. Its rich ruby hue entices the eye, while the nose is a delightful mix of dark fruit aromas intertwined with notes of spice and earthiness. On the palate, this wine is medium-bodied, offering a harmonious balance between its vibrant acidity and supple tannins, creating a velvety mouthfeel that enhances the overall experience. The fruit intensity is prominent, highlighting flavors of blackcurrants and plums, complemented by subtle hints of herbal undertones. This well-structured wine is dry, making it a wonderful pair for hearty dishes or enjoyed on its own, reflecting the exceptional craftsmanship and terroir of Bolgheri.

Tasting notes:

Blackberry

Blackcurrant

Tobacco

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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