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Le Pre Du Bief

2006 Cotes Du Jura Chardonnay

Peggy Et Jean-Pascal Buronfosse Le Pre Du Bief is a captivating white wine from the renowned Cotes Du Jura region, showcasing the exceptional qualities of the Chardonnay varietal. This vintage from 2006 presents a full-bodied character that envelops the palate with its mouthwatering acidity, striking a perfect balance with the fruit intensity. The wine reveals delicate notes of stone fruit, complemented by subtle hints of citrus, which dance gracefully on the tongue. With its firm yet not overpowering structure, the tannins provide a backbone that enhances the overall complexity of this elegant Chardonnay. It is a beautifully crafted wine, making it an exquisite choice for pairing with a variety of dishes or simply enjoying on its own.

Tasting notes:


Butter

Butter

Almond

Almond

Honey

Honey

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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