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Le Pied du Clou

2004 Givry Red Blend

Domaine Francois Lump Le Pied du Clou is a captivating red blend from the esteemed Givry region, showcasing a rich and inviting red hue that draws you in. Created from a harmonious mixture of carefully selected varietals, this vintage exhibits a medium body that allows the wine's complexity to shine through. The acidity is vibrant, adding a refreshing lift to the palate, while the fruit intensity offers a delightful array of dark berry notes that evolve as the wine opens up. Tannins are well-integrated and provide a gentle structure, contributing to the wine's overall balance. As it unfurls, hints of earthy undertones emerge, creating a nuanced tasting experience that lingers pleasantly on the finish. This wine is crafted in a dry style, making it an excellent companion for a variety of dishes, particularly hearty fare.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

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