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Le Haut-Medoc De Branaire-Ducru

2016 Haut-Medoc Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Chateau Branaire-Ducru Le Haut-Medoc De Branaire-Ducru, a captivating red blend from the esteemed Haut-Medoc region, showcases the harmony of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot in its composition. The 2016 vintage delivers a medium-bodied experience that is both generous and inviting, characterized by its lively acidity that lifts the flavors beautifully. Bright red fruit notes intertwine with subtle undertones of tobacco and spice, creating a delightful complexity on the palate. The tannins present in this wine are firm yet polished, providing a sturdy backbone without overpowering the overall finesse. This wine is comfortably dry, making it a versatile choice for various food pairings or simply to enjoy on its own. The elegance and poise of Chateau Branaire-Ducru make it a standout selection for those seeking a refined expression of the Haut-Medoc terroir.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Beef Bourguignon, Lamb Chops, Prime Rib

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