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Le Haut-Lieu Sec

2010 Vouvray Chenin Blanc

Domaine Huet Le Haut-Lieu Sec 2010, a remarkable Chenin Blanc from the renowned Vouvray region, showcases the exquisite craftsmanship of this esteemed vineyard. This wine greets the senses with a bright and lively acidity, delivering a refreshing mouthwatering experience that dances on the palate. The body presents a medium profile, balanced perfectly with its fruit intensity, which is prominently expressive, offering delightful notes of green apple, pear, and hints of honeyed citrus. As you savor each sip, you will appreciate the wine's dry character, making it an excellent companion to a wide variety of dishes. The overall composition reflects the unique terroir of Vouvray, resulting in a wine that is not only elegant but also incredibly food-friendly, enhancing any dining experience with its vibrant personality.

Tasting notes:


Honey

Honey

Apricot

Apricot

Beeswax

Beeswax

Pairs well with:


Oysters, Lobster Mac and Cheese, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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