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Le Haut Lieu Moelleux Premiere Trie

2003 Vouvray Chenin Blanc

Domaine Huet Le Haut Lieu Moelleux Premiere Trie is an exquisite white wine from the renowned Vouvray region, crafted from the beloved Chenin Blanc varietal in the 2003 vintage. This wine showcases a rich and luscious body that perfectly balances its bright acidity, resulting in a mouthwatering and refreshing experience. The fruit intensity is prominent, featuring enticing notes of ripe stone fruits and honeyed citrus, while its slight sweetness adds complexity and depth. With a delicate yet noticeable level of residual sugar, this wine remains well-structured and harmonious, making it a delightful companion to a variety of dishes. Its elegant profile reflects the unique terroir of Vouvray, ensuring each sip is a testament to the craftsmanship behind this stunning creation.

Tasting notes:


Honey

Honey

Apricot

Apricot

Beeswax

Beeswax

Pairs well with:


Lobster, Creamy Cheeses, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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